Greek Salad Dressing
#vegetarian #vegan #family-friendly
Total Time: 5 min.
Servings: ¼ cup dressing
Ingredients
2 Tbsp. olive oil
1 ½ Tbsp. red wine vinegar
1 garlic clove, minced
¼ tsp. Dried oregano
¼ tsp. Dijon mustard
Salt & pepper, to taste
Cooking Steps
In a small bowl or measuring cup, whisk together the olive oil, vinegar, garlic, oregano, mustard, salt, and pepper.