Easy Teriyaki Sauce
#vegetarian #family-friendly
Total Time: 4 min.
Servings: about 1 cup of sauce
Ingredients
½ cup soy sauce
2 Tbsp. rice wine vinegar
¼ cup brown sugar
1 Tbsp honey
½ tsp ground ginger
½ tsp garlic powder
2 tsp cornstarch + 2 tsp water, mixed together
¼ tsp crushed red pepper flakes
Cooking Steps
Combine all of the ingredients in a saucepan over medium heat.
Bring to a boil, stirring constantly.
Let boil for about 1 minute or until the sauce is thick enough to coat the back of the spoon. Serve with your favorite veggies or even on top of a main dish like salmon.