Greek Salad Dressing

#vegetarian #vegan #family-friendly

Total Time: 5 min.

Servings: ¼ cup dressing

Ingredients

• 2 Tbsp. olive oil

• 1 ½ Tbsp. red wine vinegar

• 1 garlic clove, minced

• ¼ tsp. Dried oregano

• ¼ tsp. Dijon mustard

• Salt & pepper, to taste 

Cooking Steps

In a small bowl or measuring cup, whisk together the olive oil, vinegar, garlic, oregano, mustard, salt, and pepper.