3 Ingredient Vegetarian White Gravy
#vegetarian #family-friendly
Total Time: 5 min.
Ingredients
2 cups milk
3 Tbsp all-purpose flour
2 Tbsp unsalted butter
Salt & pepper, to taste
This gravy is perfect to go on top of biscuits for vegetarian biscuits and gravy! Try out my Flaky Buttery Biscuits recipe!
Cooking Steps
Melt Butter
In a medium pot, melt 2 Tbsp unsalted butter over medium heat.
Cook Gravy
Stir in 2 cups milk, 3 Tbsp all-purpose flour, and season to taste with salt & pepper. Bring to a boil then reduce heat to medium-low. Continuously stir for 5 minutes until thickened. If not thickened to liking, add flour by the Tbsp and stir until it reaches desired consistency.